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ROUTE

The gastronomic experience is made up of a 17-course tasting menu designed by Chef Julio Lunghi together with his brigade. This creative menu fuses classic and exotic flavors.


The cuisine is based on a deep understanding of the ingredients and an excellent use of innovative techniques.


The menu changes according to the seasonality of the year, offering a surprising tasting in harmony with the Argentine wines that accompany them and in tune with the environment.



CONCEPT

The culinary proposal is a complete sensory experience, where each dish captivates all the senses.


From the harmony of textures to the symphony of flavors, every moment in the restaurant is a gastronomic dance that delights both the eye and the palate.



Immerse yourself in a world of emotions and sensations!

EXPERIENCE

The chef is accompanied by his brigade to provide exceptional and personalized service.



The philosophy of "welcoming" is manifested from the moment of reservation, making each of the visitors feel "at home."


In tune with Julio Lunghi, who considers his diners not as simple clients, but as special guests.

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